Baked Catfish

Fat 68%Carbs 9%Protein 23%
Percent Calories

1 serving of baked catfish contains 209 Calories. The macronutrient breakdown is 9% carbs, 68% fat, and 23% protein. This is a good source of protein (22% of your Daily Value) and vitamin a (14% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes
Cook Time
25 minutes

Ingredients

Nutrition Facts

For 1 serving of baked catfish (145g)

NutrientValue%DV
Calories209
Fats16g 21%
Saturated fats8g 41%
Trans fats0.5g
Cholesterol81mg 27%
Sodium450mg 20%
Carbs5g 2%
Net carbs4g
Fiber1g 4%
Sugar0.4g
Protein12g
Calcium10mg 1%
Iron0.1mg 1%
Potassium31mg 1%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene23μg
Caffeine0mg
Choline4mg 1%
Copper0mg 2%
Fluoride0.4μg
Folate (B9)2μg 1%
Lycopene0μg
Magnesium2mg 1%
Manganese0mg 2%
Niacin0mg 0.3%
Pantothenic acid0mg 1%
Phosphorus9mg 1%
Retinol95μg
Riboflavin (B2)0mg 0%
Selenium1μg 1%
Theobromine0mg
Thiamine0mg 0%
Vitamin A IU357IU
Vitamin A127μg 14%
Vitamin B120μg 1%
Vitamin B60mg 3%
Vitamin C5mg 5%
Vitamin D IU9IU
Vitamin D20μg
Vitamin D30.2μg
Vitamin E0.4mg 2%
Vitamin K1μg 1%
Zinc0.1mg 1%
Sugars
Sugar0.4g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats8g 41%
Monounsaturated fats3g
Polyunsaturated fats0.5g
Trans fats0.5g
Fatty Acids
Total omega 30g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g