Baked Cod

Fat 32%Carbs 21%Protein 47%
Percent Calories

1 serving of baked cod contains 267 Calories. The macronutrient breakdown is 21% carbs, 32% fat, and 47% protein. This is a good source of protein (61% of your Daily Value), fiber (32% of your Daily Value), and potassium (28% of your Daily Value).

Makes
4 servings
Prep Time
10 minutes
Cook Time
15 minutes

Ingredients

Nutrition Facts

For 1 serving of baked cod (215g)

NutrientValue%DV
Calories267
Fats10g 13%
Saturated fats4g 22%
Trans fats0.2g
Cholesterol88mg 29%
Sodium798mg 35%
Carbs15g 5%
Net carbs6g
Fiber9g 32%
Sugar3g
Protein34g
Calcium94mg 9%
Iron6mg 76%
Potassium1294mg 28%
Vitamin D2μg 11%
Vitamins and Minerals
Alpha carotene149μg
Beta carotene6604μg
Caffeine0mg
Choline126mg 23%
Copper0.2mg 26%
Fluoride0.2μg
Folate (B9)28μg 7%
Lycopene0μg
Magnesium102mg 24%
Manganese0.5mg 20%
Niacin6mg 38%
Pantothenic acid1mg 18%
Phosphorus430mg 61%
Retinol68μg
Riboflavin (B2)0.4mg 31%
Selenium58μg 106%
Theobromine0mg
Thiamine0.2mg 18%
Vitamin A IU12646IU
Vitamin A689μg 77%
Vitamin B122μg 65%
Vitamin B61mg 74%
Vitamin C5mg 6%
Vitamin D IU65IU
Vitamin D20μg
Vitamin D32μg
Vitamin E9mg 57%
Vitamin K37μg 31%
Zinc2mg 17%
Sugars
Sugar3g
Sucrose0.2g
Glucose1g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats4g 22%
Monounsaturated fats2g
Polyunsaturated fats3g
Trans fats0.2g
Fatty Acids
Total omega 30.5g
Total omega 60.2g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid4g
Cystine0.4g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline0g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g