Banana, raw, produce

Carbs 95%
Percent Calories

½ medium of banana, raw, produce contains 43 Calories. The macronutrient breakdown is 95% carbs, 0% fat, and 5% protein. This is a good source of potassium (4% of your Daily Value).

Nutrition Facts

For ½ medium of banana, raw, produce (50g)

NutrientValue%DV
Calories43
Fats0g 0%
Saturated fats
Trans fats
Cholesterol
Sodium
Carbs10g 4%
Net carbs9g
Fiber2g 5%
Sugar7g
Protein0.5g
Calcium3mg 0.3%
Iron0.2mg 2%
Potassium211mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene15μg
Beta carotene15μg
Caffeine
Choline6mg 1%
Copper
Fluoride
Folate (B9)12μg 3%
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A38μg 4%
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 0.4%
Vitamin K
Zinc
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Recipes