Bean with bacon soup

Dry, mix, prepared with water

Fat 18%Carbs 61%Protein 21%
Percent Calories

200 grams of bean with bacon soup (Dry, mix, prepared with water) contains 80 Calories The macronutrient breakdown is 61% carbs, 18% fat, and 21% protein. This is a good source of fiber (24% of your Daily Value) and potassium (5% of your Daily Value).

Nutrition Facts

For 200 grams of bean with bacon soup

NutrientValue%DV
Calories80
Fats2g 2%
Saturated fats1g 4%
Trans fats
Cholesterol2mg 1%
Sodium700mg 30%
Carbs12g 4%
Net carbs6g
Fiber7g 24%
Sugar0.5g
Protein4g
Calcium42mg 4%
Iron1mg 13%
Potassium246mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene22μg
Caffeine0mg
Choline18mg 3%
Copper0.2mg 22%
Fluoride
Folate (B9)6μg 2%
Lycopene1504μg
Magnesium22mg 5%
Manganese0.4mg 17%
Niacin0.3mg 2%
Pantothenic acid0mg 1%
Phosphorus68mg 10%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium4μg 8%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU40IU
Vitamin A2μg 0.2%
Vitamin B120μg 1%
Vitamin B60mg 2%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K1μg 1%
Zinc1mg 5%
Sugars
Sugar0.5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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