Bean with pork soup

Canned, condensed

Fat 30%Carbs 52%Protein 18%
Percent Calories

2 cup of bean with pork soup (Canned, condensed) contains 671 Calories The macronutrient breakdown is 52% carbs, 30% fat, and 18% protein. This is a good source of fiber (110% of your Daily Value) and potassium (41% of your Daily Value).

Nutrition Facts

For 2 cup of bean with pork soup (520g)

NutrientValue%DV
Calories671
Fats23g 29%
Saturated fats6g 30%
Trans fats
Cholesterol10mg 3%
Sodium3494mg 152%
Carbs88g 32%
Net carbs58g
Fiber31g 110%
Sugar16g
Protein31g
Calcium312mg 31%
Iron8mg 99%
Potassium1950mg 41%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene614μg
Beta carotene1747μg
Caffeine0mg
Choline139mg 25%
Copper2mg 173%
Fluoride
Folate (B9)125μg 31%
Lycopene30919μg
Magnesium172mg 41%
Manganese3mg 113%
Niacin2mg 14%
Pantothenic acid0.4mg 7%
Phosphorus510mg 73%
Retinol5μg
Riboflavin (B2)0.1mg 10%
Selenium33μg 61%
Theobromine0mg
Thiamine0.3mg 28%
Vitamin A IU3442IU
Vitamin A177μg 20%
Vitamin B120.2μg 7%
Vitamin B60.2mg 12%
Vitamin C6mg 7%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E5mg 30%
Vitamin K12μg 10%
Zinc4mg 36%
Sugars
Sugar16g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 30%
Monounsaturated fats8g
Polyunsaturated fats7g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid6g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine3g
Lysine2g
Methionine0.4g
Phenylalanine2g
Proline1g
Serine2g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine2g

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