Beef, brisket

Flat half, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised

Fat 57%Protein 43%
Percent Calories

200 grams of beef, brisket (Flat half, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised) contains 560 Calories The macronutrient breakdown is 0% carbs, 57% fat, and 43% protein. This is a good source of protein (103% of your Daily Value), vitamin b12 (160% of your Daily Value), and zinc (126% of your Daily Value).

Nutrition Facts

For 200 grams of beef, brisket

NutrientValue%DV
Calories560
Fats35g 45%
Saturated fats14g 69%
Trans fats
Cholesterol214mg 71%
Sodium98mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein58g
Calcium34mg 3%
Iron5mg 60%
Potassium474mg 10%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline221mg 40%
Copper0.2mg 20%
Fluoride45μg
Folate (B9)18μg 5%
Lycopene0μg
Magnesium38mg 9%
Manganese0mg 1%
Niacin8mg 52%
Pantothenic acid1mg 23%
Phosphorus360mg 51%
Retinol0μg
Riboflavin (B2)0.3mg 24%
Selenium56μg 102%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B124μg 160%
Vitamin B61mg 44%
Vitamin C0mg 0%
Vitamin D IU22IU
Vitamin D2
Vitamin D31μg
Vitamin E1mg 7%
Vitamin K4μg 3%
Zinc14mg 126%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 69%
Monounsaturated fats15g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine4g
Arginine4g
Aspartic acid5g
Cystine1g
Glutamic acid9g
Glycine4g
Histidine2g
Hydroxyproline1g
Isoleucine3g
Leucine5g
Lysine5g
Methionine2g
Phenylalanine2g
Proline3g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine2g
Valine3g

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