Beef brisket

Flat half, separable lean only, trimmed to 0" fat, select, cooked, braised

Fat 28%Protein 72%
Percent Calories

352 ¾ grams of beef brisket (Flat half, separable lean only, trimmed to 0" fat, select, cooked, braised) contains 698 Calories. The macronutrient breakdown is 0% carbs, 28% fat, and 72% protein. This is a good source of protein (214% of your Daily Value), vitamin b6 (85% of your Daily Value), and vitamin b12 (335% of your Daily Value).

Nutrition Facts

For 352 ¾ grams of beef brisket

NutrientValue%DV
Calories698
Fats21g 27%
Saturated fats8g 40%
Trans fats
Cholesterol360mg 120%
Sodium198mg 9%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein120g
Calcium60mg 6%
Iron10mg 127%
Potassium984mg 21%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline455mg 83%
Copper0.4mg 44%
Fluoride
Folate (B9)39μg 10%
Lycopene0μg
Magnesium81mg 19%
Manganese0mg 2%
Niacin17mg 108%
Pantothenic acid2mg 47%
Phosphorus755mg 108%
Retinol0μg
Riboflavin (B2)1mg 56%
Selenium138μg 251%
Theobromine0mg
Thiamine0.3mg 21%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B128μg 335%
Vitamin B61mg 85%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 10%
Vitamin K5μg 4%
Zinc30mg 269%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 40%
Monounsaturated fats9g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine7g
Arginine8g
Aspartic acid11g
Cystine2g
Glutamic acid18g
Glycine7g
Histidine4g
Hydroxyproline1g
Isoleucine5g
Leucine10g
Lysine10g
Methionine3g
Phenylalanine5g
Proline6g
Serine5g
Threonine5g
Tryptophan1g
Tyrosine4g
Valine6g

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