Beef brisket

Flat half, separable lean only, trimmed to 1/8" fat, choice, raw

Fat 30%Protein 70%
Percent Calories

100 grams of beef brisket (Flat half, separable lean only, trimmed to 1/8" fat, choice, raw) contains 129 Calories. The macronutrient breakdown is 0% carbs, 30% fat, and 70% protein. This is a good source of vitamin b12 (87% of your Daily Value).

Nutrition Facts

For 100 grams of beef brisket

NutrientValue%DV
Calories129
Fats4g 5%
Saturated fats2g 8%
Trans fats
Cholesterol65mg 22%
Sodium75mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein22g
Calcium15mg 2%
Iron2mg 26%
Potassium335mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline91mg 16%
Copper0.1mg 10%
Fluoride
Folate (B9)13μg 3%
Lycopene0μg
Magnesium23mg 5%
Manganese0mg 1%
Niacin5mg 32%
Pantothenic acid1mg 13%
Phosphorus203mg 29%
Retinol0μg
Riboflavin (B2)0.2mg 13%
Selenium25μg 45%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 87%
Vitamin B60.5mg 37%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K1μg 1%
Zinc6mg 50%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.2g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine1g
Valine1g

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