Beef brisket

Flat half, separable lean only, trimmed to 1/8" fat, select, raw

Fat 27%Protein 73%
Percent Calories

2 lb of beef brisket (Flat half, separable lean only, trimmed to 1/8" fat, select, raw) contains 1125 Calories The macronutrient breakdown is 0% carbs, 27% fat, and 73% protein. This has a relatively low calorie density, with 124 Calories per 100g.

Nutrition Facts

For 2 lb of beef brisket (907g)

NutrientValue%DV
Calories1125
Fats33g 42%
Saturated fats12g 61%
Trans fats
Cholesterol599mg 200%
Sodium689mg 30%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein195g
Calcium163mg 16%
Iron17mg 208%
Potassium3021mg 64%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline813mg 148%
Copper1mg 93%
Fluoride
Folate (B9)118μg 29%
Lycopene0μg
Magnesium200mg 48%
Manganese0.1mg 5%
Niacin43mg 268%
Pantothenic acid6mg 114%
Phosphorus1814mg 259%
Retinol0μg
Riboflavin (B2)1mg 98%
Selenium246μg 447%
Theobromine0mg
Thiamine1mg 62%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1216μg 646%
Vitamin B65mg 374%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 16%
Vitamin K10μg 8%
Zinc51mg 459%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 61%
Monounsaturated fats14g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine12g
Arginine13g
Aspartic acid18g
Cystine3g
Glutamic acid29g
Glycine12g
Histidine6g
Hydroxyproline2g
Isoleucine9g
Leucine15g
Lysine16g
Methionine5g
Phenylalanine8g
Proline9g
Serine8g
Threonine8g
Tryptophan1g
Tyrosine6g
Valine10g

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