Beef brisket

Flat half, separable lean only, trimmed to 1/8" fat, select, cooked, braised

Fat 26%Protein 74%
Percent Calories

1 lb of beef brisket (Flat half, separable lean only, trimmed to 1/8" fat, select, cooked, braised) contains 857 Calories. The macronutrient breakdown is 0% carbs, 26% fat, and 74% protein. This is a good source of protein (269% of your Daily Value), vitamin b12 (423% of your Daily Value), and zinc (338% of your Daily Value).

Nutrition Facts

For 1 lb of beef brisket (454g)

NutrientValue%DV
Calories857
Fats24g 30%
Saturated fats9g 45%
Trans fats
Cholesterol445mg 148%
Sodium249mg 11%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein151g
Calcium77mg 8%
Iron13mg 159%
Potassium1238mg 26%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline573mg 104%
Copper0.5mg 55%
Fluoride
Folate (B9)50μg 12%
Lycopene0μg
Magnesium100mg 24%
Manganese0.1mg 2%
Niacin22mg 136%
Pantothenic acid3mg 59%
Phosphorus948mg 135%
Retinol0μg
Riboflavin (B2)1mg 71%
Selenium174μg 316%
Theobromine0mg
Thiamine0.3mg 26%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1210μg 423%
Vitamin B61mg 107%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 12%
Vitamin K7μg 6%
Zinc37mg 338%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 45%
Monounsaturated fats10g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine9g
Arginine10g
Aspartic acid14g
Cystine2g
Glutamic acid23g
Glycine9g
Histidine5g
Hydroxyproline2g
Isoleucine7g
Leucine12g
Lysine13g
Methionine4g
Phenylalanine6g
Proline7g
Serine6g
Threonine6g
Tryptophan1g
Tyrosine5g
Valine7g

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