Beef brisket flat

boneless, raw, lean only, trimmed to 0" fat, choice

Fat 38%Protein 62%
Percent Calories

2 piece of beef brisket flat (boneless, raw, lean only, trimmed to 0" fat, choice) contains 2137 Calories. The macronutrient breakdown is 0% carbs, 38% fat, and 62% protein. This is a good source of protein (593% of your Daily Value), potassium (122% of your Daily Value), and vitamin b6 (740% of your Daily Value).

Nutrition Facts

For 2 piece of beef brisket flat (1.56kg)

NutrientValue%DV
Calories2137
Fats90g 115%
Saturated fats31g 155%
Trans fats3g
Cholesterol1045mg 348%
Sodium1279mg 56%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein332g
Calcium203mg 20%
Iron32mg 398%
Potassium5725mg 122%
Vitamin D2μg 10%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium374mg 89%
Manganese–
Niacin101mg 629%
Pantothenic acid–
Phosphorus3494mg 499%
Retinol–
Riboflavin (B2)3mg 198%
Selenium–
Theobromine–
Thiamine1mg 91%
Vitamin A IU94IU
Vitamin A31μg 3%
Vitamin B1227μg 1125%
Vitamin B610mg 740%
Vitamin C0mg 0%
Vitamin D IU62IU
Vitamin D2–
Vitamin D3–
Vitamin E3mg 18%
Vitamin K23μg 19%
Zinc80mg 730%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats31g 155%
Monounsaturated fats46g
Polyunsaturated fats4g
Trans fats3g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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