Beef, chuck for stew, separable lean and fat, choice, raw
48 oz of beef, chuck for stew, separable lean and fat, choice, raw contains 1768 Calories. The macronutrient breakdown is 0.4% carbs, 33% fat, and 66% protein. This is a good source of protein (526% of your Daily Value), potassium (108% of your Daily Value), and vitamin b6 (594% of your Daily Value).
Nutrition Facts
For 48 oz of beef, chuck for stew, separable lean and fat, choice, raw (1.36kg)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 1768 | |
| Fats | 65g | 84% |
| Saturated fats | 27g | 135% |
| Trans fats | 3g | |
| Cholesterol | 857mg | 286% |
| Sodium | 1074mg | 47% |
| Carbs | 2g | 1% |
| Net carbs | 2g | |
| Fiber | 0g | 0% |
| Sugar | 0g | |
| Protein | 294g | |
| Calcium | 177mg | 18% |
| Iron | 28mg | 355% |
| Potassium | 5073mg | 108% |
| Vitamin D | 1μg | 9% |
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | – | |
| Caffeine | – | |
| Choline | – | |
| Copper | – | |
| Fluoride | – | |
| Folate (B9) | – | |
| Lycopene | – | |
| Magnesium | 286mg | 68% |
| Manganese | – | |
| Niacin | 66mg | 415% |
| Pantothenic acid | – | |
| Phosphorus | 2951mg | 422% |
| Retinol | – | |
| Riboflavin (B2) | 2mg | 178% |
| Selenium | – | |
| Theobromine | – | |
| Thiamine | 1mg | 91% |
| Vitamin A IU | 82IU | |
| Vitamin A | 27μg | 3% |
| Vitamin B12 | 31μg | 1286% |
| Vitamin B6 | 8mg | 594% |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | 54IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 2mg | 16% |
| Vitamin K | 20μg | 17% |
| Zinc | 74mg | 669% |
| Sugars | ||
| Sugar | 0g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 27g | 135% |
| Monounsaturated fats | 34g | |
| Polyunsaturated fats | 4g | |
| Trans fats | 3g | |
| Fatty Acids | ||
| Total omega 3 | – | |
| Total omega 6 | – | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
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