Beef, chuck for stew, separable lean and fat, select, raw

Beef, chuck for stew, separable lean and fat, select, raw
Fat 29%Protein 70%
Percent Calories

32 oz of beef, chuck for stew, separable lean and fat, select, raw contains 1124 Calories. The macronutrient breakdown is 1% carbs, 29% fat, and 70% protein. This is a good source of protein (355% of your Daily Value), potassium (69% of your Daily Value), and vitamin b6 (396% of your Daily Value).

Nutrition Facts

For 32 oz of beef, chuck for stew, separable lean and fat, select, raw (907g)

NutrientValue%DV
Calories1124
Fats36g 46%
Saturated fats16g 79%
Trans fats2g
Cholesterol598mg 199%
Sodium734mg 32%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar0g
Protein199g
Calcium127mg 13%
Iron20mg 249%
Potassium3255mg 69%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium181mg 43%
Manganese
Niacin47mg 294%
Pantothenic acid
Phosphorus1895mg 271%
Retinol
Riboflavin (B2)2mg 119%
Selenium
Theobromine
Thiamine1mg 60%
Vitamin A IU63IU
Vitamin A18μg 2%
Vitamin B1222μg 914%
Vitamin B65mg 396%
Vitamin C0mg 0%
Vitamin D IU27IU
Vitamin D2
Vitamin D3
Vitamin E1mg 9%
Vitamin K14μg 11%
Zinc50mg 454%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats16g 79%
Monounsaturated fats20g
Polyunsaturated fats3g
Trans fats2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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