100 grams of beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw contains 240 Calories The macronutrient breakdown is 0% carbs, 71% fat, and 29% protein. This is a good source of protein (31% of your Daily Value), vitamin b12 (121% of your Daily Value), and zinc (65% of your Daily Value).

Nutrition Facts

For 100 grams of beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw

NutrientValue%DV
Calories240
Fats19g 24%
Saturated fats8g 41%
Trans fats1g
Cholesterol73mg 24%
Sodium75mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein17g
Calcium11mg 1%
Iron2mg 29%
Potassium282mg 6%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium18mg 4%
Manganese
Niacin3mg 21%
Pantothenic acid
Phosphorus167mg 24%
Retinol
Riboflavin (B2)0.2mg 13%
Selenium
Theobromine
Thiamine0.1mg 7%
Vitamin A IU14IU
Vitamin A4μg 0.4%
Vitamin B123μg 121%
Vitamin B60.3mg 23%
Vitamin C0mg 0%
Vitamin D IU5IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K2μg 1%
Zinc7mg 65%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 41%
Monounsaturated fats10g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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