Beef, ground, 93% lean meat / 7% fat, patty, cooked, broiled

Fat 43%Protein 57%
Percent Calories

1 oz of beef, ground, 93% lean meat / 7% fat, patty, cooked, broiled contains 55 Calories The macronutrient breakdown is 0% carbs, 43% fat, and 57% protein. This is a good source of protein (13% of your Daily Value), vitamin b6 (9% of your Daily Value), and vitamin b12 (30% of your Daily Value).

Nutrition Facts

For 1 oz of beef, ground, 93% lean meat / 7% fat, patty, cooked, broiled (28g)

NutrientValue%DV
Calories55
Fats3g 3%
Saturated fats1g 5%
Trans fats0.1g
Cholesterol25mg 8%
Sodium19mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein7g
Calcium3mg 0.3%
Iron1mg 10%
Potassium97mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium6mg 1%
Manganese
Niacin2mg 10%
Pantothenic acid
Phosphorus58mg 8%
Retinol
Riboflavin (B2)0mg 4%
Selenium
Theobromine
Thiamine0mg 1%
Vitamin A IU3IU
Vitamin A1μg 0.1%
Vitamin B121μg 30%
Vitamin B60.1mg 9%
Vitamin C0mg 0%
Vitamin D IU1IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.2%
Vitamin K0.3μg 0.3%
Zinc2mg 17%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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