Beef kidneys
Variety meats and by-products, raw
2 oz of beef kidneys (Variety meats and by-products, raw) contains 56 Calories The macronutrient breakdown is 1% carbs, 28% fat, and 71% protein. This is a good source of protein (18% of your Daily Value), iron (33% of your Daily Value), and vitamin a (26% of your Daily Value).
Nutrition Facts
For 2 oz of beef kidneys (57g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 56 | |
| Fats | 2g | 2% |
| Saturated fats | 0.5g | 2% |
| Trans fats | 0.1g | |
| Cholesterol | 233mg | 78% |
| Sodium | 103mg | 4% |
| Carbs | 0.2g | 0.1% |
| Net carbs | 0.2g | |
| Fiber | 0g | 0% |
| Sugar | 0g | |
| Protein | 10g | |
| Calcium | 7mg | 1% |
| Iron | 3mg | 33% |
| Potassium | 149mg | 3% |
| Vitamin D | 1μg | 4% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 0μg | |
| Caffeine | 0mg | |
| Choline | – | |
| Copper | 0.2mg | 27% |
| Fluoride | – | |
| Folate (B9) | 56μg | 14% |
| Lycopene | 11μg | |
| Magnesium | 10mg | 2% |
| Manganese | 0.1mg | 4% |
| Niacin | 5mg | 28% |
| Pantothenic acid | 2mg | 45% |
| Phosphorus | 146mg | 21% |
| Retinol | 238μg | |
| Riboflavin (B2) | 2mg | 124% |
| Selenium | 80μg | 145% |
| Theobromine | 0mg | |
| Thiamine | 0.2mg | 17% |
| Vitamin A IU | 792IU | |
| Vitamin A | 238μg | 26% |
| Vitamin B12 | 16μg | 650% |
| Vitamin B6 | 0.4mg | 29% |
| Vitamin C | 5mg | 6% |
| Vitamin D IU | 26IU | |
| Vitamin D2 | – | |
| Vitamin D3 | 1μg | |
| Vitamin E | 0.1mg | 1% |
| Vitamin K | 0μg | 0% |
| Zinc | 1mg | 10% |
| Sugars | ||
| Sugar | 0g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 0.5g | 2% |
| Monounsaturated fats | 0.3g | |
| Polyunsaturated fats | 0.3g | |
| Trans fats | 0.1g | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | 0g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
Similar Foods
Beef liver Variety meats and by-products, raw
Beef liver Variety meats and by-products, cooked, pan-fried
Beef Liver Skylark
Grassfed Beef Liver, Capsules Ancestral Supplements- Beef kidneys Variety meats and by-products, cooked, simmered
- Beef liver Variety meats and by-products, cooked, braised