200 grams of beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw contains 284 Calories. The macronutrient breakdown is 0% carbs, 38% fat, and 62% protein. This is a good source of protein (78% of your Daily Value), vitamin b6 (95% of your Daily Value), and vitamin b12 (306% of your Daily Value).

Nutrition Facts

For 200 grams of beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw

NutrientValue%DV
Calories284
Fats12g 15%
Saturated fats4g 21%
Trans fats1g
Cholesterol124mg 41%
Sodium84mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein44g
Calcium28mg 3%
Iron5mg 62%
Potassium590mg 13%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium24mg 6%
Manganese
Niacin10mg 64%
Pantothenic acid
Phosphorus438mg 63%
Retinol
Riboflavin (B2)1mg 51%
Selenium
Theobromine
Thiamine0.1mg 10%
Vitamin A IU24IU
Vitamin A8μg 1%
Vitamin B127μg 306%
Vitamin B61mg 95%
Vitamin C0mg 0%
Vitamin D IU4IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 2%
Vitamin K3μg 3%
Zinc7mg 61%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 21%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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