½ steak of beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select (cooked, grilled) contains 215 Calories. The macronutrient breakdown is 0% carbs, 36% fat, and 64% protein. This is a good source of protein (62% of your Daily Value), vitamin b6 (66% of your Daily Value), and vitamin b12 (102% of your Daily Value).

Nutrition Facts

For ½ steak of beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select (117g)

NutrientValue%DV
Calories215
Fats8g 11%
Saturated fats3g 16%
Trans fats0.4g
Cholesterol94mg 31%
Sodium60mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein35g
Calcium15mg 2%
Iron3mg 38%
Potassium369mg 8%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium28mg 7%
Manganese
Niacin8mg 52%
Pantothenic acid
Phosphorus276mg 39%
Retinol
Riboflavin (B2)0.3mg 21%
Selenium
Theobromine
Thiamine0.1mg 6%
Vitamin A IU8IU
Vitamin A2μg 0.3%
Vitamin B122μg 102%
Vitamin B61mg 66%
Vitamin C0mg 0%
Vitamin D IU4IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K2μg 2%
Zinc6mg 51%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 16%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats0.4g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

  • Beef tenderloin Separable lean and fat, trimmed to 1/8" fat, all grades, raw
  • Beef top sirloin Separable lean and fat, trimmed to 1/8" fat, all grades, raw
  • Beef steak Tenderloin, separable lean and fat, trimmed to 0" fat, select, cooked, broiled
  • Beef round Eye of round, separable lean and fat, trimmed to 1/8" fat, all grades, raw
  • Beef round Bottom round, separable lean and fat, trimmed to 1/8" fat, all grades, raw
  • Beef round Eye of round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted

Recipes