2 fillet of beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, all grades, cooked (grilled) contains 414 Calories. The macronutrient breakdown is 0% carbs, 28% fat, and 72% protein. This is a good source of protein (132% of your Daily Value), potassium (20% of your Daily Value), and iron (88% of your Daily Value).

Nutrition Facts

For 2 fillet of beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, all grades, cooked (242g)

NutrientValue%DV
Calories414
Fats13g 17%
Saturated fats4g 22%
Trans fats1g
Cholesterol191mg 64%
Sodium143mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein74g
Calcium15mg 1%
Iron7mg 88%
Potassium961mg 20%
Vitamin D0.2μg 2%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium68mg 16%
Manganese
Niacin15mg 93%
Pantothenic acid
Phosphorus620mg 89%
Retinol
Riboflavin (B2)0.5mg 38%
Selenium
Theobromine
Thiamine0.2mg 14%
Vitamin A IU12IU
Vitamin A5μg 1%
Vitamin B129μg 368%
Vitamin B61mg 114%
Vitamin C0mg 0%
Vitamin D IU10IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K4μg 3%
Zinc18mg 164%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 22%
Monounsaturated fats6g
Polyunsaturated fats0.4g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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Recipes