Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, select

cooked, roasted

Fat 29%Protein 71%
Percent Calories

2 roast of beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, select (cooked, roasted) contains 2525 Calories The macronutrient breakdown is 0% carbs, 29% fat, and 71% protein. This is a good source of protein (802% of your Daily Value), potassium (139% of your Daily Value), and vitamin b6 (573% of your Daily Value).

Nutrition Facts

For 2 roast of beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, select (1.53kg)

NutrientValue%DV
Calories2525
Fats80g 103%
Saturated fats21g 104%
Trans fats3g
Cholesterol1285mg 428%
Sodium887mg 39%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein449g
Calcium92mg 9%
Iron42mg 526%
Potassium6518mg 139%
Vitamin D2μg 10%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium444mg 106%
Manganese
Niacin76mg 475%
Pantothenic acid
Phosphorus4100mg 586%
Retinol
Riboflavin (B2)4mg 282%
Selenium
Theobromine
Thiamine1mg 91%
Vitamin A IU107IU
Vitamin A31μg 3%
Vitamin B1267μg 2805%
Vitamin B67mg 573%
Vitamin C0mg 0%
Vitamin D IU46IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K24μg 20%
Zinc125mg 1136%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats21g 104%
Monounsaturated fats27g
Polyunsaturated fats2g
Trans fats3g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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