200 grams of beef, new zealand, imported, flat, separable lean and fat, cooked, braised contains 504 Calories. The macronutrient breakdown is 0% carbs, 49% fat, and 51% protein. This is a good source of protein (114% of your Daily Value), vitamin b12 (148% of your Daily Value), and zinc (79% of your Daily Value).

Nutrition Facts

For 200 grams of beef, new zealand, imported, flat, separable lean and fat, cooked, braised

NutrientValue%DV
Calories504
Fats28g 35%
Saturated fats9g 45%
Trans fats1g
Cholesterol184mg 61%
Sodium60mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein64g
Calcium12mg 1%
Iron6mg 77%
Potassium340mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium34mg 8%
Manganese
Niacin4mg 28%
Pantothenic acid
Phosphorus308mg 44%
Retinol
Riboflavin (B2)0.4mg 28%
Selenium
Theobromine
Thiamine0.1mg 4%
Vitamin A IU94IU
Vitamin A28μg 3%
Vitamin B124μg 148%
Vitamin B60.3mg 25%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2
Vitamin D3
Vitamin E2mg 15%
Vitamin K
Zinc9mg 79%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 45%
Monounsaturated fats10g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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