1 steak of beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades (cooked, grilled) contains 622 Calories The macronutrient breakdown is 0% carbs, 52% fat, and 48% protein. This is a good source of protein (133% of your Daily Value), vitamin b6 (94% of your Daily Value), and vitamin b12 (308% of your Daily Value).

Nutrition Facts

For 1 steak of beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades (254g)

NutrientValue%DV
Calories622
Fats36g 46%
Saturated fats13g 64%
Trans fats2g
Cholesterol234mg 78%
Sodium160mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein75g
Calcium18mg 2%
Iron6mg 77%
Potassium757mg 16%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium58mg 14%
Manganese
Niacin16mg 101%
Pantothenic acid
Phosphorus427mg 61%
Retinol
Riboflavin (B2)1mg 68%
Selenium
Theobromine
Thiamine0.2mg 18%
Vitamin A IU61IU
Vitamin A18μg 2%
Vitamin B127μg 308%
Vitamin B61mg 94%
Vitamin C0mg 0%
Vitamin D IU10IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K4μg 3%
Zinc20mg 186%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats13g 64%
Monounsaturated fats16g
Polyunsaturated fats2g
Trans fats2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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