½ steak of beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, all grades (cooked, grilled) contains 297 Calories. The macronutrient breakdown is 0% carbs, 49% fat, and 51% protein. This is a good source of protein (68% of your Daily Value), vitamin b6 (48% of your Daily Value), and vitamin b12 (156% of your Daily Value).

Nutrition Facts

For ½ steak of beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, all grades (127g)

NutrientValue%DV
Calories297
Fats16g 21%
Saturated fats5g 27%
Trans fats1g
Cholesterol117mg 39%
Sodium80mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein38g
Calcium9mg 1%
Iron3mg 39%
Potassium385mg 8%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium30mg 7%
Manganese
Niacin8mg 51%
Pantothenic acid
Phosphorus217mg 31%
Retinol
Riboflavin (B2)0.4mg 34%
Selenium
Theobromine
Thiamine0.1mg 9%
Vitamin A IU8IU
Vitamin A3μg 0.3%
Vitamin B124μg 156%
Vitamin B61mg 48%
Vitamin C0mg 0%
Vitamin D IU6IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K2μg 2%
Zinc10mg 95%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 27%
Monounsaturated fats7g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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