½ steak of beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, raw contains 319 Calories. The macronutrient breakdown is 1% carbs, 70% fat, and 30% protein. This is a good source of protein (42% of your Daily Value), vitamin b6 (39% of your Daily Value), and vitamin b12 (306% of your Daily Value).

Nutrition Facts

For ½ steak of beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, raw (134g)

NutrientValue%DV
Calories319
Fats25g 32%
Saturated fats10g 50%
Trans fats1g
Cholesterol95mg 32%
Sodium87mg 4%
Carbs0.5g 0.2%
Net carbs0.5g
Fiber0g 0%
Sugar0g
Protein24g
Calcium8mg 1%
Iron4mg 56%
Potassium322mg 7%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium25mg 6%
Manganese
Niacin5mg 34%
Pantothenic acid
Phosphorus188mg 27%
Retinol
Riboflavin (B2)1mg 58%
Selenium
Theobromine
Thiamine0.1mg 12%
Vitamin A IU20IU
Vitamin A5μg 1%
Vitamin B127μg 306%
Vitamin B61mg 39%
Vitamin C0mg 0%
Vitamin D IU8IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 2%
Vitamin K2μg 2%
Zinc6mg 55%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 50%
Monounsaturated fats11g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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