Beef, retail cuts

Separable fat, cooked

Fat 94%
Percent Calories

100 grams of beef, retail cuts (Separable fat, cooked) contains 680 Calories The macronutrient breakdown is 0% carbs, 94% fat, and 6% protein. This has a relatively high calorie density, with 680 Calories per 100g.

Nutrition Facts

For 100 grams of beef, retail cuts

NutrientValue%DV
Calories680
Fats70g 90%
Saturated fats29g 143%
Trans fats
Cholesterol95mg 32%
Sodium23mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein11g
Calcium19mg 2%
Iron1mg 14%
Potassium99mg 2%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline56mg 10%
Copper0mg 4%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium6mg 1%
Manganese0mg 0%
Niacin2mg 10%
Pantothenic acid0.2mg 4%
Phosphorus64mg 9%
Retinol0μg
Riboflavin (B2)0mg 4%
Selenium8μg 15%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 38%
Vitamin B60.1mg 11%
Vitamin C0mg 0%
Vitamin D IU15IU
Vitamin D2
Vitamin D30.4μg
Vitamin E0mg 0%
Vitamin K3μg 3%
Zinc1mg 11%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats29g 143%
Monounsaturated fats30g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline0.1g
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine1g

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