Beef rib

Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, raw

Fat 80%Protein 20%
Percent Calories

1 lb of beef rib (Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, raw) contains 1510 Calories The macronutrient breakdown is 0% carbs, 80% fat, and 20% protein. This is a good source of vitamin b12 (505% of your Daily Value).

Nutrition Facts

For 1 lb of beef rib (454g)

NutrientValue%DV
Calories1510
Fats133g 171%
Saturated fats55g 275%
Trans fats
Cholesterol327mg 109%
Sodium245mg 11%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein73g
Calcium36mg 4%
Iron8mg 95%
Potassium1152mg 25%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 29%
Fluoride
Folate (B9)23μg 6%
Lycopene
Magnesium68mg 16%
Manganese0mg 2%
Niacin12mg 73%
Pantothenic acid1mg 29%
Phosphorus680mg 97%
Retinol0μg
Riboflavin (B2)1mg 45%
Selenium71μg 129%
Theobromine
Thiamine0.4mg 30%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1212μg 505%
Vitamin B61mg 101%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc17mg 151%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats55g 275%
Monounsaturated fats57g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine4g
Arginine5g
Aspartic acid7g
Cystine1g
Glutamic acid11g
Glycine4g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine6g
Lysine6g
Methionine2g
Phenylalanine3g
Proline3g
Serine3g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine4g

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