Beef rib

Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted

Fat 76%Protein 24%
Percent Calories

½ piece, cooked, excluding refuse (yield f of beef rib (Large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted) contains 552 Calories The macronutrient breakdown is 0% carbs, 76% fat, and 24% protein. This is a good source of protein (57% of your Daily Value), vitamin b12 (137% of your Daily Value), and zinc (74% of your Daily Value).

Nutrition Facts

For ½ piece, cooked, excluding refuse (yield f of beef rib (141g)

NutrientValue%DV
Calories552
Fats46g 59%
Saturated fats19g 95%
Trans fats
Cholesterol119mg 40%
Sodium90mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein32g
Calcium14mg 1%
Iron3mg 41%
Potassium409mg 9%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 14%
Fluoride
Folate (B9)10μg 2%
Lycopene
Magnesium28mg 7%
Manganese0mg 1%
Niacin5mg 32%
Pantothenic acid1mg 10%
Phosphorus242mg 35%
Retinol0μg
Riboflavin (B2)0.3mg 21%
Selenium31μg 56%
Theobromine
Thiamine0.1mg 8%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B123μg 137%
Vitamin B60.3mg 25%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc8mg 74%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats19g 95%
Monounsaturated fats20g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

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