Beef rib

Small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw

Fat 69%Protein 31%
Percent Calories

1 lb of beef rib (Small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw) contains 1152 Calories The macronutrient breakdown is 0% carbs, 69% fat, and 31% protein. This has a relatively high calorie density, with 254 Calories per 100g.

Nutrition Facts

For 1 lb of beef rib (454g)

NutrientValue%DV
Calories1152
Fats86g 111%
Saturated fats35g 174%
Trans fats
Cholesterol367mg 122%
Sodium222mg 10%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein88g
Calcium104mg 10%
Iron6mg 79%
Potassium1338mg 28%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.3mg 33%
Fluoride
Folate (B9)45μg 11%
Lycopene0μg
Magnesium91mg 22%
Manganese0mg 2%
Niacin26mg 162%
Pantothenic acid3mg 50%
Phosphorus798mg 114%
Retinol0μg
Riboflavin (B2)0.4mg 32%
Selenium98μg 177%
Theobromine0mg
Thiamine0.3mg 23%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B125μg 189%
Vitamin B62mg 184%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 13%
Vitamin K8μg 6%
Zinc15mg 137%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats35g 174%
Monounsaturated fats37g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine5g
Arginine6g
Aspartic acid8g
Cystine1g
Glutamic acid13g
Glycine5g
Histidine3g
Hydroxyproline1g
Isoleucine4g
Leucine7g
Lysine7g
Methionine2g
Phenylalanine3g
Proline4g
Serine3g
Threonine4g
Tryptophan1g
Tyrosine3g
Valine4g

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