Beef rib

Small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw

Fat 69%Protein 31%
Percent Calories

100 grams of beef rib (Small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw) contains 254 Calories The macronutrient breakdown is 0% carbs, 69% fat, and 31% protein. This has a relatively high calorie density, with 254 Calories per 100g.

Nutrition Facts

For 100 grams of beef rib

NutrientValue%DV
Calories254
Fats19g 24%
Saturated fats8g 38%
Trans fats
Cholesterol81mg 27%
Sodium49mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein19g
Calcium23mg 2%
Iron1mg 17%
Potassium295mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.1mg 7%
Fluoride
Folate (B9)10μg 3%
Lycopene0μg
Magnesium20mg 5%
Manganese0mg 0.4%
Niacin6mg 36%
Pantothenic acid1mg 11%
Phosphorus176mg 25%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium22μg 39%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 42%
Vitamin B61mg 41%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K2μg 1%
Zinc3mg 30%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 38%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.2g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine1g
Valine1g

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