200 grams of beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, cooked, braised contains 612 Calories. The macronutrient breakdown is 0% carbs, 64% fat, and 36% protein. This is a good source of protein (99% of your Daily Value), vitamin b6 (84% of your Daily Value), and vitamin b12 (189% of your Daily Value).

Nutrition Facts

For 200 grams of beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, cooked, braised

NutrientValue%DV
Calories612
Fats43g 56%
Saturated fats18g 88%
Trans fats
Cholesterol182mg 61%
Sodium136mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein56g
Calcium44mg 4%
Iron5mg 66%
Potassium560mg 12%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium52mg 12%
Manganese
Niacin12mg 73%
Pantothenic acid
Phosphorus374mg 53%
Retinol
Riboflavin (B2)1mg 53%
Selenium
Theobromine
Thiamine0.2mg 17%
Vitamin A IU12IU
Vitamin A4μg 0.4%
Vitamin B125μg 189%
Vitamin B61mg 84%
Vitamin C0mg 0%
Vitamin D IU14IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K3μg 3%
Zinc12mg 111%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats18g 88%
Monounsaturated fats20g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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