Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked

roasted

Fat 68%Protein 32%
Percent Calories

1 roast of beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked (roasted) contains 1682 Calories The macronutrient breakdown is 0% carbs, 68% fat, and 32% protein. This is a good source of protein (237% of your Daily Value), vitamin b6 (198% of your Daily Value), and vitamin b12 (509% of your Daily Value).

Nutrition Facts

For 1 roast of beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked (555g)

NutrientValue%DV
Calories1682
Fats128g 164%
Saturated fats56g 279%
Trans fats8g
Cholesterol455mg 152%
Sodium283mg 12%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein133g
Calcium61mg 6%
Iron11mg 139%
Potassium1560mg 33%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium117mg 28%
Manganese
Niacin27mg 168%
Pantothenic acid
Phosphorus844mg 121%
Retinol
Riboflavin (B2)1mg 108%
Selenium
Theobromine
Thiamine0.5mg 40%
Vitamin A IU139IU
Vitamin A44μg 5%
Vitamin B1212μg 509%
Vitamin B63mg 198%
Vitamin C0mg 0%
Vitamin D IU39IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K9μg 7%
Zinc34mg 307%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats56g 279%
Monounsaturated fats61g
Polyunsaturated fats7g
Trans fats8g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes