Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, raw

Fat 61%Protein 39%
Percent Calories

50 grams of beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, raw contains 104 Calories The macronutrient breakdown is 0% carbs, 61% fat, and 39% protein. This is a good source of protein (18% of your Daily Value), vitamin b6 (15% of your Daily Value), and vitamin b12 (35% of your Daily Value).

Nutrition Facts

For 50 grams of beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, raw

NutrientValue%DV
Calories104
Fats7g 9%
Saturated fats3g 16%
Trans fats
Cholesterol31mg 10%
Sodium26mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein10g
Calcium4mg 0.4%
Iron1mg 11%
Potassium134mg 3%
Vitamin D0.1μg 0.3%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium10mg 2%
Manganese
Niacin2mg 15%
Pantothenic acid
Phosphorus72mg 10%
Retinol
Riboflavin (B2)0.1mg 9%
Selenium
Theobromine
Thiamine0mg 4%
Vitamin A IU8IU
Vitamin A3μg 0.3%
Vitamin B121μg 35%
Vitamin B60.2mg 15%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K1μg 1%
Zinc3mg 23%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 16%
Monounsaturated fats3g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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