Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked

grilled

Fat 40%Protein 60%
Percent Calories

200 grams of beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked (grilled) contains 384 Calories The macronutrient breakdown is 0% carbs, 40% fat, and 60% protein. This is a good source of protein (104% of your Daily Value), vitamin b6 (96% of your Daily Value), and vitamin b12 (188% of your Daily Value).

Nutrition Facts

For 200 grams of beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked

NutrientValue%DV
Calories384
Fats17g 22%
Saturated fats7g 35%
Trans fats1g
Cholesterol154mg 51%
Sodium118mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein58g
Calcium12mg 1%
Iron5mg 59%
Potassium636mg 14%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium52mg 12%
Manganese
Niacin12mg 77%
Pantothenic acid
Phosphorus362mg 52%
Retinol
Riboflavin (B2)1mg 47%
Selenium
Theobromine
Thiamine0.2mg 13%
Vitamin A IU14IU
Vitamin A4μg 0.4%
Vitamin B125μg 188%
Vitamin B61mg 96%
Vitamin C0mg 0%
Vitamin D IU6IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K3μg 3%
Zinc14mg 128%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 35%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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