2 roast of beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw contains 2332 Calories. The macronutrient breakdown is 0% carbs, 52% fat, and 48% protein. This is a good source of protein (504% of your Daily Value), vitamin b6 (484% of your Daily Value), and vitamin b12 (1084% of your Daily Value).

Nutrition Facts

For 2 roast of beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw (1.35kg)

NutrientValue%DV
Calories2332
Fats134g 172%
Saturated fats52g 262%
Trans fats7g
Cholesterol876mg 292%
Sodium876mg 38%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein282g
Calcium121mg 12%
Iron26mg 329%
Potassium3640mg 77%
Vitamin D1μg 9%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium297mg 71%
Manganese
Niacin66mg 413%
Pantothenic acid
Phosphorus2103mg 300%
Retinol
Riboflavin (B2)4mg 288%
Selenium
Theobromine
Thiamine1mg 112%
Vitamin A IU94IU
Vitamin A27μg 3%
Vitamin B1226μg 1084%
Vitamin B66mg 484%
Vitamin C0mg 0%
Vitamin D IU54IU
Vitamin D2
Vitamin D3
Vitamin E2mg 14%
Vitamin K20μg 17%
Zinc64mg 585%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats52g 262%
Monounsaturated fats61g
Polyunsaturated fats6g
Trans fats7g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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