Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw

Fat 72%Protein 28%
Percent Calories

2 steak of beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw contains 2371 Calories The macronutrient breakdown is 0% carbs, 72% fat, and 28% protein. This is a good source of protein (292% of your Daily Value), vitamin b6 (279% of your Daily Value), and vitamin b12 (661% of your Daily Value).

Nutrition Facts

For 2 steak of beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw (912g)

NutrientValue%DV
Calories2371
Fats191g 245%
Saturated fats84g 422%
Trans fats12g
Cholesterol638mg 213%
Sodium520mg 23%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein163g
Calcium91mg 9%
Iron16mg 197%
Potassium2107mg 45%
Vitamin D2μg 12%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium164mg 39%
Manganese
Niacin38mg 237%
Pantothenic acid
Phosphorus1195mg 171%
Retinol
Riboflavin (B2)2mg 171%
Selenium
Theobromine
Thiamine1mg 64%
Vitamin A IU137IU
Vitamin A46μg 5%
Vitamin B1216μg 661%
Vitamin B64mg 279%
Vitamin C0mg 0%
Vitamin D IU64IU
Vitamin D2
Vitamin D3
Vitamin E1mg 9%
Vitamin K14μg 11%
Zinc37mg 335%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats84g 422%
Monounsaturated fats91g
Polyunsaturated fats8g
Trans fats12g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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