Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw

Fat 72%Protein 28%
Percent Calories

2 roast of beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw contains 3505 Calories The macronutrient breakdown is 0% carbs, 72% fat, and 28% protein. This is a good source of protein (431% of your Daily Value), vitamin b6 (412% of your Daily Value), and vitamin b12 (977% of your Daily Value).

Nutrition Facts

For 2 roast of beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw (1.35kg)

NutrientValue%DV
Calories3505
Fats283g 362%
Saturated fats125g 624%
Trans fats18g
Cholesterol944mg 315%
Sodium768mg 33%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein242g
Calcium135mg 13%
Iron23mg 292%
Potassium3114mg 66%
Vitamin D3μg 18%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium243mg 58%
Manganese
Niacin56mg 350%
Pantothenic acid
Phosphorus1766mg 252%
Retinol
Riboflavin (B2)3mg 253%
Selenium
Theobromine
Thiamine1mg 94%
Vitamin A IU202IU
Vitamin A67μg 7%
Vitamin B1223μg 977%
Vitamin B65mg 412%
Vitamin C0mg 0%
Vitamin D IU94IU
Vitamin D2
Vitamin D3
Vitamin E2mg 13%
Vitamin K20μg 17%
Zinc54mg 495%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats125g 624%
Monounsaturated fats134g
Polyunsaturated fats12g
Trans fats18g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes