Beef round
Bottom round, roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted

2 roast (yield from 572 g raw meat) of beef round (Bottom round, roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted) contains 1624 Calories The macronutrient breakdown is 0% carbs, 33% fat, and 67% protein. This has a moderate calorie density, with 175 Calories per 100g.
- 50 grams
- 100 grams
- 200 grams
- 0.5 roast (yield from 572 g raw meat)
- 1 roast (yield from 572 g raw meat)
- 2 roast (yield from 572 g raw meat)
- 0.5 oz
- 1 oz
- 2 oz
Nutrition Facts
For 2 roast (yield from 572 g raw meat) of beef round (928g)
Nutrient | Value | %DV |
---|---|---|
Calories | 1624 | |
Fats | 56g | 72% |
Saturated fats | 20g | 101% |
Trans fats | – | |
Cholesterol | 715mg | 238% |
Sodium | 343mg | 15% |
Carbs | 0g | 0% |
Net carbs | 0g | |
Fiber | 0g | 0% |
Sugar | 0g | |
Protein | 261g | |
Calcium | 65mg | 6% |
Iron | 21mg | 264% |
Potassium | 2153mg | 46% |
Vitamin D | – | |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 0μg | |
Caffeine | 0mg | |
Choline | 993mg | 181% |
Copper | 1mg | 75% |
Fluoride | – | |
Folate (B9) | 84μg | 21% |
Lycopene | 0μg | |
Magnesium | 176mg | 42% |
Manganese | 0.1mg | 4% |
Niacin | 44mg | 275% |
Pantothenic acid | 5mg | 103% |
Phosphorus | 1661mg | 237% |
Retinol | 0μg | |
Riboflavin (B2) | 1mg | 101% |
Selenium | 261μg | 474% |
Theobromine | 0mg | |
Thiamine | 1mg | 55% |
Vitamin A IU | 0IU | |
Vitamin A | 0μg | 0% |
Vitamin B12 | 13μg | 557% |
Vitamin B6 | 3mg | 263% |
Vitamin C | 0mg | 0% |
Vitamin D IU | – | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | 3mg | 23% |
Vitamin K | 12μg | 10% |
Zinc | 45mg | 406% |
Sugars | ||
Sugar | 0g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 20g | 101% |
Monounsaturated fats | 24g | |
Polyunsaturated fats | 2g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 16g | |
Arginine | 17g | |
Aspartic acid | 24g | |
Cystine | 3g | |
Glutamic acid | 39g | |
Glycine | 16g | |
Histidine | 8g | |
Hydroxyproline | 3g | |
Isoleucine | 12g | |
Leucine | 21g | |
Lysine | 22g | |
Methionine | 7g | |
Phenylalanine | 10g | |
Proline | 12g | |
Serine | 10g | |
Threonine | 10g | |
Tryptophan | 2g | |
Tyrosine | 8g | |
Valine | 13g |
Similar Foods
Beef round Bottom round, separable lean and fat, trimmed to 1/8" fat, all grades, raw
Beef round Bottom round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised
Oven Roasted Angus Roast Beef Top Round Private Selection
Beef Bottom Round Roast Rump Roast - Walmart
Beef round Bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
Beef round Bottom round, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, braised
Recipes
Slow Cooker Beef, Potato, and Quinoa Soup http://www.skinnytaste.com/2011/01/beef-potato-and-quinoa-soup.html