Beef round

Bottom round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised

Beef round
Fat 46%Protein 54%
Percent Calories

½ steak (yield from 341 g raw meat) of beef round (Bottom round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised) contains 288 Calories The macronutrient breakdown is 0% carbs, 46% fat, and 54% protein. This is a good source of protein (67% of your Daily Value) and vitamin b12 (93% of your Daily Value).

Nutrition Facts

For ½ steak (yield from 341 g raw meat) of beef round (114g)

NutrientValue%DV
Calories288
Fats14g 18%
Saturated fats5g 27%
Trans fats
Cholesterol115mg 38%
Sodium48mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein37g
Calcium8mg 1%
Iron3mg 38%
Potassium299mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline142mg 26%
Copper0.1mg 9%
Fluoride25μg
Folate (B9)11μg 3%
Lycopene0μg
Magnesium24mg 6%
Manganese0mg 1%
Niacin7mg 42%
Pantothenic acid1mg 15%
Phosphorus226mg 32%
Retinol0μg
Riboflavin (B2)0.2mg 16%
Selenium39μg 71%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 93%
Vitamin B60.5mg 38%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K2μg 2%
Zinc6mg 56%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 27%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.5g
Glutamic acid6g
Glycine2g
Histidine1g
Hydroxyproline0.4g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine2g

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