2 oz of beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, choice, raw contains 70 Calories The macronutrient breakdown is 0% carbs, 24% fat, and 76% protein. This is a good source of protein (24% of your Daily Value), vitamin b6 (28% of your Daily Value), and vitamin b12 (39% of your Daily Value).

Nutrition Facts

For 2 oz of beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, choice, raw (57g)

NutrientValue%DV
Calories70
Fats2g 2%
Saturated fats1g 4%
Trans fats0.1g
Cholesterol35mg 12%
Sodium32mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein13g
Calcium7mg 1%
Iron1mg 17%
Potassium175mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium7mg 2%
Manganese
Niacin4mg 24%
Pantothenic acid
Phosphorus125mg 18%
Retinol
Riboflavin (B2)0.1mg 10%
Selenium
Theobromine
Thiamine0mg 3%
Vitamin A IU4IU
Vitamin A1μg 0.1%
Vitamin B121μg 39%
Vitamin B60.4mg 28%
Vitamin C0mg 0%
Vitamin D IU1IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc2mg 19%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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