Beef short loin

Porterhouse steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled

Fat 64%Protein 36%
Percent Calories

100 grams of beef short loin (Porterhouse steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled) contains 276 Calories The macronutrient breakdown is 0% carbs, 64% fat, and 36% protein. This is a good source of protein (43% of your Daily Value), vitamin b6 (28% of your Daily Value), and vitamin b12 (91% of your Daily Value).

Nutrition Facts

For 100 grams of beef short loin

NutrientValue%DV
Calories276
Fats19g 25%
Saturated fats7g 36%
Trans fats
Cholesterol67mg 22%
Sodium65mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein24g
Calcium7mg 1%
Iron3mg 37%
Potassium299mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline91mg 17%
Copper0.1mg 14%
Fluoride
Folate (B9)7μg 2%
Lycopene0μg
Magnesium22mg 5%
Manganese0mg 1%
Niacin4mg 26%
Pantothenic acid0.3mg 6%
Phosphorus193mg 28%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium20μg 36%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 91%
Vitamin B60.4mg 28%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K
Zinc5mg 41%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 36%
Monounsaturated fats9g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline0.1g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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