Beef short loin

Porterhouse steak, separable lean and fat, trimmed to 0" fat, usda select, cooked, broiled

Fat 62%Protein 38%
Percent Calories

200 grams of beef short loin (Porterhouse steak, separable lean and fat, trimmed to 0" fat, usda select, cooked, broiled) contains 534 Calories The macronutrient breakdown is 0% carbs, 62% fat, and 38% protein. This is a good source of protein (87% of your Daily Value), vitamin b6 (56% of your Daily Value), and vitamin b12 (181% of your Daily Value).

Nutrition Facts

For 200 grams of beef short loin

NutrientValue%DV
Calories534
Fats36g 46%
Saturated fats14g 70%
Trans fats
Cholesterol128mg 43%
Sodium130mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein49g
Calcium14mg 1%
Iron6mg 73%
Potassium660mg 14%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline186mg 34%
Copper0.3mg 28%
Fluoride
Folate (B9)14μg 4%
Lycopene0μg
Magnesium44mg 10%
Manganese0mg 1%
Niacin8mg 52%
Pantothenic acid1mg 12%
Phosphorus382mg 55%
Retinol0μg
Riboflavin (B2)0.5mg 35%
Selenium39μg 71%
Theobromine0mg
Thiamine0.2mg 16%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B124μg 181%
Vitamin B61mg 56%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K
Zinc9mg 82%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 70%
Monounsaturated fats15g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine2g
Histidine2g
Hydroxyproline0.2g
Isoleucine3g
Leucine4g
Lysine5g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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