Beef short loin

T-bone steak, separable lean and fat, trimmed to 0" fat, usda choice, cooked, broiled

Fat 62%Protein 38%
Percent Calories

2 lb of beef short loin (T-bone steak, separable lean and fat, trimmed to 0" fat, usda choice, cooked, broiled) contains 2341 Calories The macronutrient breakdown is 0% carbs, 62% fat, and 38% protein. This is a good source of protein (390% of your Daily Value), vitamin b6 (251% of your Daily Value), and vitamin b12 (828% of your Daily Value).

Nutrition Facts

For 2 lb of beef short loin (907g)

NutrientValue%DV
Calories2341
Fats157g 201%
Saturated fats59g 293%
Trans fats
Cholesterol553mg 184%
Sodium608mg 26%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein218g
Calcium45mg 5%
Iron30mg 378%
Potassium2722mg 58%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline831mg 151%
Copper1mg 132%
Fluoride
Folate (B9)64μg 16%
Lycopene0μg
Magnesium218mg 52%
Manganese0.1mg 6%
Niacin38mg 241%
Pantothenic acid3mg 56%
Phosphorus1787mg 255%
Retinol0μg
Riboflavin (B2)2mg 161%
Selenium99μg 180%
Theobromine0mg
Thiamine1mg 76%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1220μg 828%
Vitamin B63mg 251%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 11%
Vitamin K
Zinc42mg 383%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats59g 293%
Monounsaturated fats72g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine13g
Arginine15g
Aspartic acid22g
Cystine2g
Glutamic acid35g
Glycine10g
Histidine7g
Hydroxyproline1g
Isoleucine11g
Leucine19g
Lysine20g
Methionine6g
Phenylalanine9g
Proline9g
Serine9g
Threonine10g
Tryptophan2g
Tyrosine8g
Valine12g

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