Beef short loin

T-bone steak, separable lean and fat, trimmed to 0" fat, usda choice, cooked, broiled

Fat 62%Protein 38%
Percent Calories

½ lb of beef short loin (T-bone steak, separable lean and fat, trimmed to 0" fat, usda choice, cooked, broiled) contains 585 Calories The macronutrient breakdown is 0% carbs, 62% fat, and 38% protein. This is a good source of protein (97% of your Daily Value), vitamin b6 (63% of your Daily Value), and vitamin b12 (207% of your Daily Value).

Nutrition Facts

For ½ lb of beef short loin (227g)

NutrientValue%DV
Calories585
Fats39g 50%
Saturated fats15g 73%
Trans fats
Cholesterol138mg 46%
Sodium152mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein55g
Calcium11mg 1%
Iron8mg 94%
Potassium680mg 14%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline208mg 38%
Copper0.3mg 33%
Fluoride
Folate (B9)16μg 4%
Lycopene0μg
Magnesium54mg 13%
Manganese0mg 1%
Niacin10mg 60%
Pantothenic acid1mg 14%
Phosphorus447mg 64%
Retinol0μg
Riboflavin (B2)1mg 40%
Selenium25μg 45%
Theobromine0mg
Thiamine0.2mg 19%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B125μg 207%
Vitamin B61mg 63%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K
Zinc11mg 96%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats15g 73%
Monounsaturated fats18g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine4g
Aspartic acid5g
Cystine1g
Glutamic acid9g
Glycine3g
Histidine2g
Hydroxyproline0.2g
Isoleucine3g
Leucine5g
Lysine5g
Methionine2g
Phenylalanine2g
Proline2g
Serine2g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine3g

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