Beef short loin

Porterhouse steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled

Fat 64%Protein 36%
Percent Calories

32 oz of beef short loin (Porterhouse steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled) contains 2576 Calories The macronutrient breakdown is 0% carbs, 64% fat, and 36% protein. This is a good source of protein (403% of your Daily Value), vitamin b6 (458% of your Daily Value), and vitamin b12 (760% of your Daily Value).

Nutrition Facts

For 32 oz of beef short loin (907g)

NutrientValue%DV
Calories2576
Fats179g 230%
Saturated fats72g 359%
Trans fats11g
Cholesterol771mg 257%
Sodium572mg 25%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein225g
Calcium172mg 17%
Iron27mg 335%
Potassium2313mg 49%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline546mg 99%
Copper1mg 65%
Fluoride
Folate (B9)54μg 14%
Lycopene0μg
Magnesium181mg 43%
Manganese0mg 1%
Niacin51mg 321%
Pantothenic acid
Phosphorus1878mg 268%
Retinol64μg
Riboflavin (B2)2mg 163%
Selenium233μg 424%
Theobromine0mg
Thiamine0.5mg 41%
Vitamin A IU218IU
Vitamin A64μg 7%
Vitamin B1218μg 760%
Vitamin B66mg 458%
Vitamin C0mg 0%
Vitamin D IU45IU
Vitamin D2
Vitamin D31μg
Vitamin E3mg 21%
Vitamin K17μg 14%
Zinc37mg 337%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats72g 359%
Monounsaturated fats80g
Polyunsaturated fats8g
Trans fats11g
Fatty Acids
Total omega 30.5g
Total omega 65g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine14g
Arginine15g
Aspartic acid22g
Cystine2g
Glutamic acid37g
Glycine11g
Histidine8g
Hydroxyproline2g
Isoleucine10g
Leucine19g
Lysine21g
Methionine6g
Phenylalanine9g
Proline10g
Serine9g
Threonine11g
Tryptophan3g
Tyrosine8g
Valine11g

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