1 roast of beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw contains 389 Calories. The macronutrient breakdown is 0% carbs, 30% fat, and 70% protein. This is a good source of protein (122% of your Daily Value), potassium (27% of your Daily Value), and vitamin b6 (142% of your Daily Value).

Nutrition Facts

For 1 roast of beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw (316g)

NutrientValue%DV
Calories389
Fats13g 17%
Saturated fats5g 26%
Trans fats1g
Cholesterol205mg 68%
Sodium231mg 10%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein68g
Calcium38mg 4%
Iron8mg 104%
Potassium1261mg 27%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium79mg 19%
Manganese
Niacin15mg 91%
Pantothenic acid
Phosphorus746mg 107%
Retinol
Riboflavin (B2)1mg 52%
Selenium
Theobromine
Thiamine0.3mg 24%
Vitamin A IU19IU
Vitamin A6μg 1%
Vitamin B129μg 363%
Vitamin B62mg 142%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K5μg 4%
Zinc22mg 197%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 26%
Monounsaturated fats7g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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