1 steak of beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked (grilled) contains 386 Calories. The macronutrient breakdown is 0% carbs, 43% fat, and 57% protein. This is a good source of protein (98% of your Daily Value), potassium (16% of your Daily Value), and vitamin b6 (60% of your Daily Value).

Nutrition Facts

For 1 steak of beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked (199g)

NutrientValue%DV
Calories386
Fats18g 24%
Saturated fats8g 38%
Trans fats1g
Cholesterol195mg 65%
Sodium175mg 8%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein55g
Calcium28mg 3%
Iron6mg 75%
Potassium772mg 16%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium48mg 11%
Manganese
Niacin9mg 56%
Pantothenic acid
Phosphorus446mg 64%
Retinol
Riboflavin (B2)1mg 47%
Selenium
Theobromine
Thiamine0.2mg 16%
Vitamin A IU44IU
Vitamin A14μg 2%
Vitamin B1211μg 438%
Vitamin B61mg 60%
Vitamin C0mg 0%
Vitamin D IU8IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 2%
Vitamin K3μg 3%
Zinc19mg 176%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 38%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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