Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, select, raw

Fat 33%Protein 67%
Percent Calories

100 grams of beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, select, raw contains 135 Calories The macronutrient breakdown is 0% carbs, 33% fat, and 67% protein. This is a good source of protein (41% of your Daily Value), potassium (8% of your Daily Value), and vitamin b6 (50% of your Daily Value).

Nutrition Facts

For 100 grams of beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, select, raw

NutrientValue%DV
Calories135
Fats5g 6%
Saturated fats2g 8%
Trans fats0.1g
Cholesterol76mg 25%
Sodium57mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein23g
Calcium5mg 0.5%
Iron2mg 30%
Potassium387mg 8%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium25mg 6%
Manganese
Niacin6mg 37%
Pantothenic acid
Phosphorus220mg 31%
Retinol
Riboflavin (B2)0.2mg 16%
Selenium
Theobromine
Thiamine0.1mg 7%
Vitamin A IU8IU
Vitamin A2μg 0.2%
Vitamin B123μg 118%
Vitamin B61mg 50%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K2μg 1%
Zinc6mg 52%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats0.1g
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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