Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, select, raw

Fat 33%Protein 67%
Percent Calories

2 roast of beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, select, raw contains 2338 Calories The macronutrient breakdown is 0% carbs, 33% fat, and 67% protein. This is a good source of protein (704% of your Daily Value), potassium (143% of your Daily Value), and vitamin b6 (859% of your Daily Value).

Nutrition Facts

For 2 roast of beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, select, raw (1.73kg)

NutrientValue%DV
Calories2338
Fats85g 108%
Saturated fats28g 140%
Trans fats3g
Cholesterol1316mg 439%
Sodium987mg 43%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein394g
Calcium87mg 9%
Iron41mg 517%
Potassium6703mg 143%
Vitamin D2μg 12%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium433mg 103%
Manganese
Niacin103mg 647%
Pantothenic acid
Phosphorus3810mg 544%
Retinol
Riboflavin (B2)4mg 281%
Selenium
Theobromine
Thiamine1mg 120%
Vitamin A IU139IU
Vitamin A35μg 4%
Vitamin B1249μg 2035%
Vitamin B611mg 859%
Vitamin C0mg 0%
Vitamin D IU52IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K26μg 22%
Zinc100mg 907%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats28g 140%
Monounsaturated fats36g
Polyunsaturated fats2g
Trans fats3g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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