Beef top round roast

raw, boneless, trimmed to 0" fat, choice, lean and fat

Fat 27%Protein 73%
Percent Calories

1 oz of beef top round roast (raw, boneless, trimmed to 0" fat, choice, lean and fat) contains 36 Calories. The macronutrient breakdown is 0% carbs, 27% fat, and 73% protein. This is a good source of protein (12% of your Daily Value), vitamin b6 (14% of your Daily Value), and vitamin b12 (19% of your Daily Value).

Nutrition Facts

For 1 oz of beef top round roast (28g)

NutrientValue%DV
Calories36
Fats1g 1%
Saturated fats0.4g 2%
Trans fats0.1g
Cholesterol18mg 6%
Sodium16mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein7g
Calcium4mg 0.4%
Iron1mg 8%
Potassium87mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium3mg 1%
Manganese–
Niacin2mg 12%
Pantothenic acid–
Phosphorus62mg 9%
Retinol–
Riboflavin (B2)0.1mg 5%
Selenium–
Theobromine–
Thiamine0mg 2%
Vitamin A IU3IU
Vitamin A1μg 0.1%
Vitamin B120.5μg 19%
Vitamin B60.2mg 14%
Vitamin C0mg 0%
Vitamin D IU0.3IU
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 0.5%
Vitamin K0.4μg 0.4%
Zinc1mg 10%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.5g
Polyunsaturated fats0.1g
Trans fats0.1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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