Beef top sirloin

Separable lean only, trimmed to 0" fat, select, cooked, broiled

Fat 27%Protein 73%
Percent Calories

2 steak (yield from 505 g raw meat) of beef top sirloin (Separable lean only, trimmed to 0" fat, select, cooked, broiled) contains 1328 Calories The macronutrient breakdown is 0% carbs, 27% fat, and 73% protein. This is a good source of protein (413% of your Daily Value), potassium (65% of your Daily Value), and vitamin b6 (393% of your Daily Value).

Nutrition Facts

For 2 steak (yield from 505 g raw meat) of beef top sirloin (750g)

NutrientValue%DV
Calories1328
Fats38g 48%
Saturated fats14g 72%
Trans fats
Cholesterol608mg 203%
Sodium495mg 22%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein231g
Calcium165mg 17%
Iron14mg 180%
Potassium3075mg 65%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline880mg 160%
Copper1mg 71%
Fluoride
Folate (B9)75μg 19%
Lycopene0μg
Magnesium203mg 48%
Manganese0.1mg 4%
Niacin68mg 422%
Pantothenic acid5mg 91%
Phosphorus1898mg 271%
Retinol0μg
Riboflavin (B2)1mg 94%
Selenium292μg 530%
Theobromine0mg
Thiamine1mg 55%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1211μg 459%
Vitamin B65mg 393%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E3mg 20%
Vitamin K11μg 9%
Zinc43mg 389%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 72%
Monounsaturated fats15g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine14g
Arginine15g
Aspartic acid21g
Cystine3g
Glutamic acid35g
Glycine14g
Histidine7g
Hydroxyproline2g
Isoleucine11g
Leucine18g
Lysine20g
Methionine6g
Phenylalanine9g
Proline11g
Serine9g
Threonine9g
Tryptophan2g
Tyrosine7g
Valine11g

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